Dining near opera house

You’ve recently explored various locations, but didn’t specify which opera house you mean. Given your pattern of U.S.-focused queries, I’ll assume you might be asking about dining near an opera house in a popular U.S. destination—possibly one tied to your earlier interests or a well-known spot. Without a specific city, I’ll default to a prominent example: the Metropolitan Opera House at Lincoln Center in New York City, as it’s one of the most iconic. If you meant a different opera house (e.g., Citizens Bank Opera House in Boston or one near Hilton Head like the Arts Center of Coastal Carolina), please let me know!
Here’s a rundown of dining options near the Metropolitan Opera House (Lincoln Center, 30 Lincoln Center Plaza, NYC) , tailored for a rainy day or evening out, assuming you might be catching a performance:
  • The Grand Tier Restaurant (inside the Met Opera House): If you’re looking for convenience, this is your spot. Located right in the opera house, it offers pre-theater dining with a prix-fixe menu—think upscale American fare like seared salmon or filet mignon, starting around $85-$100 per person. It’s elegant, with chandeliers and views of the plaza’s fountain, and opens 2 hours before curtain. Reservations are a must, especially on performance nights.
  • P.J. Clarke’s at Lincoln Center (44 W 63rd St, steps away): For something casual yet reliable, this classic American tavern serves oysters, burgers ($18-$22), and seafood platters in a cozy, wood-paneled setting. It’s a 2-minute walk from the Met, ideal for a quick bite or drink pre- or post-show. No reservations needed for small parties, and it’s open late (till midnight or later).
  • Café Fiorello (1900 Broadway, across the street): An Italian staple with a lively vibe, perfect for antipasti ($15-$25) or hearty dishes like veal Milanese ($40+). Its proximity (under 5 minutes’ walk) and extensive wine list make it a favorite among opera-goers. Book ahead, as it fills up fast on performance nights.
  • The Smith (1900 Broadway, next to Fiorello): A modern American brasserie with a buzzy atmosphere—think truffle gnocchi ($26) or a solid steak frites ($38). It’s great for solo diners or groups, with a bar area if you don’t snag a table. About 4 minutes from the Met, and they take reservations.
  • Bar Boulud (1900 Broadway, also nearby): For a French twist, Daniel Boulud’s bistro offers charcuterie boards ($20-$30) and coq au vin ($35), paired with an excellent wine selection. It’s sophisticated yet relaxed, a 5-minute stroll from the opera house. Reservations recommended.
These options cater to different vibes—fancy, casual, or in-between—and are all weather-proof for a rainy day, being either inside Lincoln Center or a short dash away. The Upper West Side’s dining scene is robust, so you’re covered whether you want a quick snack or a full meal.
If you’re after real-time availability or meant a different opera house (say, one near Hilton Head or elsewhere), I can search the web or X posts for updates. Which opera house did you have in mind, and what kind of dining experience are you looking for? Let me know!

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